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SPARKLING WINE

Champagne Dumagin Fils Brut les Cru Grande Reserve - France
Dry with ripe fruit qualities, finesse and good structure.
Cremant de Limoux Brut - France
Dry with intense, rich crispness and tones of red fruit
Chapel Down Brut Reserve Vintage Cuvee 2005 - England
Multi-award winning, crisp, dry & complex sparkling wine made in the champagne method in Kent

WHITE WINES

Santa Rosa Sauvignon Blanc - Chile
Fresh fruitiness with citrus and floral aromas
Rioja Monasterio Blanco 2010 - Spain
Light fresh and well balanced with an intense permanent finish
Cotes de Gascogne, Haut-Marin, Cuvee Prestige 2010 - France
Colombard with a hint of Sauvignon Blanc gives this fresh zippy wine an extra layer of complexity
Cotes de Gascogne, Dimaine Millet 2010 - France
Zesty grapefruit aromas precede a dry, round supple palate
Saumur, Vignerons de Saumur 2010 - France
Unoaked, dry, fresh Chenin Blanc grape with good body
Marques de Alella, Classico 2010 - Spain
Distinctive Pansa Blanca grape found just outside Barcelona – clean & smooth
Picpoul de Pinet, Domaine de Peyreficade 2010 - France
Crisp, dry white wine from the Languedoc, particularly well suited to shellfish
Pinot Blanc, Domaine Pierre Schueller et Fils, Alsace 2010 - France
Plenty of floral fruit, a lovely silkiness on the palate & a zippy finish
Muscadet, Domaine de la Mortaine, 2010 - France
Crisp, youthful dry palate cleanser.
Bordeaux, Entre-Deux-Mers, Chateau Bonnet Reserve 2010 - France
Fresh, delicate and elegant yet complex. A perfect balance of Sauvignon, Semillion and Muscadelle
Gavi di Gavi, Deltetto, Piedmont 2010 - Italy
Similar in style to a classic Pinot Grigio – dry, crisp, simple & clean.
Rully, Montmerrin, Domaine Jean Chartron 2010 - France
Characteristic burgundy from a top Puligny producer – good vintage filling out nicely
Chablis, Guitton Michel 2009 - France
Classic, unoaked, decently dry with lots of crisp fruit and a lovely gun flint finish

RED WINES

Vacqueyras ‘Cuvée Personelle,’ Pascal Frerès 2003 - France
Brambly, mid-weight Vacqueyras with optimum bottle age
Santa Rosa, Merlot 2010 - Chile
A Medium bodied wine with sweet ripe tannins & well balanced finish
Rioja Navajas Tinto 2010 - Spain
Young wine with mouth watering fruits and intense finish
Vignerons Ardechois, Cabernet Sauvignon 2010 - France
Full bodied with good balance and a long finish
Ribera de Queiles, Guelbenzu Azul 2008 - Spain
Complex well assembled oak, red fruits with cedar flavours – good persistent finish
Costieres de Nimes, Chateau Roubaud Tradition 2010 - France
Medium bodied, flavours redolent of blackcurrants & cherries with a hint of spice
Morellino di Scansano, Poggio Trevvalle 2010 - Italy
Tuscany - the Sangiovese grape makes this similar in style to classic Chianti
Bordeaux Superieur, Chateau D'Abzac 2009 - France
A classic Bordeaux Superior, 90% Merlot, smooth & supple with bright red fruit flavours
Barbera D’alba Il Ciotto, Bovio 20010 - Italy
Forest fruits with a subtle touch of spice, ideal with grilled red meats
Bourgogne Pinot Noir, Stéphane Brocard 2010 - France
100% Pinot Noir, delicate bouquet of raspberries & redcurrants with underlying rusticity
Bourgogne Pinot Noir, Stephane Brocard 2010 - France
Classic Crozes, 100% Syrah packed full of smoky blackberry fruit with spice and pepper on the finish
Bordeaux, Chateau Peyrabon, Cru Bourgeois Haut-Medoc 2001 - France
A touch of coffee with liquorice edged fruit. Soft, ripe tannins and moderate acidity. Harmonious
Bordeaux, Château Valrose 2003 - France
Sumptuous Bordeaux with a wealth of dark berry scent

ROSE WINES

Iñurrieta Rosé 2009 - Spain
Light refreshing rosé with great acidity
Chateau Trians Rosé, Coteaux Varois 2010 - France
From North facing vines in the heart of Provence, cool, fresh and balanced
Coteaux du Cap Corse, Domaine Pieretti 2010 - Corsica
A pale coloured rosé with a clean, crisp dry finish

FORTIFIED & SWEET WINES

Goya Moscatel, Camilo Castilla - Spain
Deliciously golden sweet wine from Navarra, light and persistant.
Innocente Fino Dry Sherry, Valdespino - Spain
Classic Fino Sherry from Jerez, matured for 7 years, delicate dry fresh flavour.
Port, Taylor Fladgate & Yeatman 2003 - Portugal
Late Bottled Vintage, needs no decanting.